The Cajun Craze Cart Starts@$30.00 Per Person

This charcuterie cart is a bold and flavorful fusion of spicy Southern flair and elevated snacking indulgence. Featuring a wide selection of meats, cheeses, fruits, dips, and more, it offers a curated experience for adventurous palates and lovers of bold flavor profiles.

Meats

The cart showcases a spicy twist on deli classics. From the smoky depth of Blackened Turkey and Blackened Ham, to the pepper-forward intensity of Cracked Peppered Turkey and Peppered Salami, each selection is designed to pack a punch. The Chipotle Chicken Breast rounds out the assortment with a smoky, Southwestern edge.

Cheeses

The cheese board is rich with character and contrast. Creamy Havarti and mellow Smoked Gouda offer balance to the bolder Gorgonzola and Jalapeño Jack. A standout is the Cajun Herbed Goat Cheese, marrying tangy creaminess with a spicy herbal crust. The Vidalia Onion cheese adds a savory-sweet complexity.

Crackers

Crunchy, seasoned bases like Cajun Pita Chips and Blackened Tortilla Chips provide the perfect vehicles for dips and cheese, with their own zesty kick.

Fruits & Veggies

To cleanse the palate, the cart includes a colorful medley: Tajin-dusted Melon offers a refreshing, spicy-sweet treat, while Grapes and Dried Apricots add fruity sweetness. Crisp Cucumbers give a cooling contrast to the heat.

Nuts

Spiced Cajun Peanuts and a Sweet & Spicy Nut Blend offer crunchy, flavorful nibbles with a hint of heat and sweetness that echo the cart’s Southern-inspired theme.

Dips & Supplements

Two dips steal the show: the savory Cold Crab Dip, perfect with crackers or cucumbers, and the rich, smoky Blackened Bacon & Vidalia Onion Dip. For added zest, guests can choose between Cajun Corn Dip or tangy Giardiniera, offering either creamy heat or bright pickled crunch.

This charcuterie cart isn’t just a grazing station—it’s a spicy celebration of texture, flavor, and Southern culinary flair.

Meats